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Underbar is Nordlandet’s little cozy bar restaurant next to the Baltic Sea!

Here, you can always get a tap beer from one of the island’s breweries,

a glass of juicy wine, and different savoury snacks from the skillful producers and importers of Bornholm.

In the evening its possible to enjoy the cozy bar-menu of Underbar

- and in the outer season, its the place to have dinner on days where the restaurant is closed.

We're looking forward to see you! 

 

MENU

The kitchen is open Sunday to Monday from 12:00 to 14:00 and 17:00 to 21:30

Cold dishes

salted salmon, creme fraiche, hazelnuts, radishes, burnt lemon // 115,-

beef tartare, sorrel mayo, crispy rice // 120,-

shrimps, cucumber, grilled squash, gooseberry // 110,-

Hot dishes

baked cod, romanesco, lemon, chives, ’havgus’ sauce // 185,-

slow-cooked beef comb, leeks, almonds, browned butter // 185,-

Sweets & cheeses

blackberry parfait, nut crunch, red sorrel // 95,-

cheese, pickled walnuts, butter-fried rye bread // 105,-

snacks:

bread with butter // 30,-

potato chips with dip // 40,-

salted almonds // 40,-

herbal marinated olives // 45,-

anchovies in oil from Lolin // 60,-